TYKU Cucumber Infused Sake liqueurs-cordials-schnapps everyone has access to the

everyone has access to the world’s first single barrel bourbon

giving our master blenders pause when presented with such a uniquely bold liquid

Best served between 8°C and 10°C

The harvested plants are cooked underground for 5-8 days

Redoutable is part of the Four Square Rum's Exceptional Casks series

TYKU Cucumber Infused Sake liqueurs-cordials-schnapps everyone has access to theOnly premium Junmai sake is used to create TYKU Cucumber Sake. Produced at the famed Umenoyado Brewery by world renowned Toji (Master Brewer) Hiroji Kitaba. The worlds first cucumber sake, crafted to appeal to a new sake drinker with its familiar scent and flavor which captures the rejuvenating sensation of a day at the spa. TYKU Cucumber Sake can be enjoyed chilled like a fine wine or in a delicious cocktail. Not just for sushi, TYKU Cucumber Sake