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A design icon since 1946
Colour: Pink
whilst at the same time sucking excess moisture from the food
This stoneware salt keeper or ‘salt pig’ is perfect for storing your salt so it’s easy to access
balsams and musk
The Art Of Preserving Izipizi A design icon since 1946Packed with stunning photography and expert advice, this comprehensive guide is your go to resource for preserving fruit, vegetables, meat, and fish. Ideal for seasonal eating and reducing food waste, it features over 100 easy to follow recipes for jams, chutneys, pickles, liqueurs, terrines, and more. Whether foraging, gardening, or shopping locally, readers will learn traditional and modern methods including canning, drying, curing, and bottling.
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