Stone ground Premium Uji Matcha - 60g Matcha saga Forestry and Fisheries Award at

Forestry and Fisheries Award at the Uji Tea Fair for the excellent quality of its tea

darker green texture and produces a tea with a deep aroma

This low in caffeine tea can be enjoyed by all – children

Every detail of this shaker has been crafted with both aesthetics and ergonomics in mind

Crafted with care

Stone ground Premium Uji Matcha - 60g Matcha saga Forestry and Fisheries Award atMatcha Bliss Our matcha is made from Tencha leaves, which are covered for about 30 days, steamed, and then dried without kneading. The final step to create this premium Kyoto Uji matcha involves carefully grinding the Tencha leaves with a stone mill. By grinding the tea leaves with a millstone, we achieve an exceptionally fine grain, resulting in high quality matcha with a pleasant, mellow taste that foams easily. Experience a rich, flavorful tea with