Soy Paste with Glutinous Rice Grains (Single-Origin) Quantity:Set of Three (Save 7%) They feature prominently in dishes

They feature prominently in dishes like mapo tofu

and often contains small fibers from the seeds

Jupiter’s positive energy radiates through Emilie’s brush strokes

Founded in 1919

Mulberries may not get as much attention as mangoes or guavas

Soy Paste with Glutinous Rice Grains (Single-Origin) Quantity:Set of Three (Save 7%) They feature prominently in dishesSoy paste is a uniquely Taiwanese ingredient made from cooking soy sauce with rice starch to give it body. The end result is similar in texture to oyster sauce, with a deeply umami and sweet soy flavor. Use it to glaze stir fries, marinate meats and tofu, or as a ready to go sauce for steamed vegetables. It makes a great sauce for dry noodle dishes or dip for danbing (Taiwanese egg crepe). The base of this soy paste is Yu Ding Xing's 450 day aged soy