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cold first fermentation and secondary fermentation in steel tanks
where the delicate primary fruit aromas of wild strawberries and blackberries blend with restrained aromas of tobacco and flint
they represent Centopassi's best blends from solely local grapes
this medium-bodied Nebbiolo beauty from Produttori del Barbaresco also has hints of white pepper and aniseed
A serious and powerful Riesling that’s backed by elegant fruit and
Lessona, Noah kfl__grape cold first fermentation and secondary
US$ 1047.50
US$ 89.25
US$ 99.45
