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Pork Tenderloin Wrapped in Dry-Cured Bacon cyrane_11979 – Proper Piccalilli or Mustard

SKU: 75541000978
4.7
EUR22.00 EUR50.00

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  • USA
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Ships within 48 hours · Estimated delivery Aug 24 - Aug 29

Description

– Proper Piccalilli or Mustard

full of flavour

Perfectly Pairs With• Creamy mash and buttery greens• Roasted root vegetables• Onion gravy or wholegrain mustard sauce

each joint is delivered fresh and ready to roast

award-winning cheese

Pork Tenderloin Wrapped in Dry-Cured Bacon cyrane_11979 – Proper Piccalilli or MustardCrafted by our expert butchers, this premium pork tenderloin joint combines tenderness with layered flavour. The pepper steak seasoning provides subtle heat, the garlic & rosemary glaze infuses aromatic depth, and the streaky dry cured bacon adds a savoury richness that bastes the meat as it roasts. The result is a luxury pork centrepiece that is as versatile as it is impressive. Why Youll Love It Made with the finest, succulent pork tenderloin.

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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