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grilled lobster
The wine is crystal clear with a slight green edge
It has a smoky and toasty nose with hints of stone fruit
complimented by lush
feta and pomegranate salad
Laborie Sauvignon Blanc 2024 Petit Verdot grilled lobsterThis layered Sauvignon blanc shows prominent aromas of granadilla, cut grass and tropical fruit, with hints of lime and minerality. The fresh and zesty palate is well balanced with a linear acidity and fruity finish. Enjoy this wine on its own or with a variety of salads, white meat dishes and fresh seafood. Sauvignon blanc is generally best enjoyed when it is chilled.
